City Guide: Paris

bitesee katie mascaro
By Katie Mascaro

Robert et Louise

Red wine and red meat is what you will find at this beef-lovers institution.

This meat-lovers institution embraces both locals and tourists alike at family-style tables where the thick oven-grilled steaks are flamed in view. Hot off the coals they are served-up in hearty portions with a side of baby lettuce in a lemon-garlic dressing or roasted Grenailles potatoes. The wine is unpretentious and goes down easy with the beef while the jovial buzz makes everyone feel comfortable.

Must try:
Entrecote or Côte de Bœuf
Steak Haven / Unpretentious
Reservations: Via phone
Hours: Dinner: Tue-Sun; Lunch: Thu-Sun; Closed Mondays and Holidays
Location: 3rd Arrondissement
Address: 64, rue Vieille du Temple
Phone: 01 42 78 55 89
  • Metro: Rambuteau / Chemin Vert / Saint-Paul
Ideal for:

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