City Guide: Paris
Pozzetto
The artisanal Italian gelato and sorbets served here are second to none.
When one thinks of ice cream in Paris most think of the classic haunt Berthillon on Île Saint-Louis. Others might come across the Italian-style Amorino, which serves up pretty, rose-shaped cones, and Häagen-Dazs and Ben & Jerry’s still draw a crowd (if you can believe it). Since you are in Paris to eat the best, the gelati and sorbets served at Pozzetto are second to none. They prepare a dozen flavors from scratch each and every day using all-natural ingredients like a not-to-be-missed chocolate hazelnut (noccio) and dreamy fig. Actually, you just can’t go wrong. As in Italy, cups or cones are filled to size, but you can pick whatever flavor combinations you desire.
Photo Credit: Solli Kanani
www.solli-kanani.com
Must try:
Noccio
Afternoon Treat / Artisanal Gelato
$
Reservations: n/a
Hours: Mon-Thu 12 p.m. - 11:30 p.m., Fri-Sat 12 p.m.-12:45 a.m.; Sundays 12 p.m.-12 a.m.
Location: 4th Arrondissement
Address: 39, rue du Roi de Sicile; second location at 16, rue Vieille du Temple
Phone: 01 42 77 08 64
- Metro: Saint-Paul / Hôtel de Ville
Ideal for:
You Might Also Like
-
La Brasserie des Halles
A brasserie that serves a menu out of your long-lost French grandmother's kitchen. -
Pirouette
Neo-bistro with traditional plates with a updated spin. -
Le Fumoir
Take a step back in time at this chef-driven café and salon de thé with direct views of the Louvre. -
Homies
A tapas bar that has the foodie set from around the globe entering its doors. -
Aux Deux Amis
A fantastic spot with a Spanish accent for tapas and quality wines at a quality price. -
Le Petit Célestin
A classic bistro that provides an authentic French dining experience you yearn for. -
Pássarito
A cool spot with a wide selection of Portuguese charcuterie, French cheeses, and fantastic wines to match. -
Candelaria
A go-to taqueria in the Marais for authentic Mexican food and tasty cocktails.