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• David Toutain

  At this star chef's restaurant, it's hard not to lick your beautifully contemporary ceramic plate.
  • Paris

  David Toutain

  Must Try: Smoked Fish in a Toasted Sesame Purée

  Tasting Menu / Museum-Quality Plates

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• Abri

  Exquisite and inventive dishes in this slip of a restaurant off the beaten path.
  • Paris

  Abri

  Must Try: Everything and leave room for the spectacular desserts

  Inventive Cuisine / Top Chef

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• Pirouette

  Neo-bistro with traditional plates with a updated spin.
  • Paris

  Pirouette

  Must Try: Duck

  Neobistro / Central Location Near Pompidou

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• Claude Colliot

  Innovative and sophisticated menu in a comfortable, modern setting
  • Paris

  Claude Colliot

  Must Try: Won Ton and "Deconstructed" Cheeseburger

  Eclectic / Neo-bistro

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• La Belle Hortense

  A little book shop with a zinc bar and interesting wine list.
  • Paris

  La Belle Hortense

  Must Try: Any Wine They Suggest

  Wine Bar / Nestle With Your Book

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• Coinstot Vino

  An under-the-radar wine shop turned wine bar with tasty food and friendly and knowledgeable owner.
  • Paris

  Coinstot Vino

  Must Try: Natural Wines and Pluma of Pork

  Wine Bar / Rotating Menu

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• Pain de Sucre

  Precious pastries and buttery breads at this contemporary patisserie are next door to one of Paris best coffeehouses.
  • Paris

  Pain de Sucre

  Must Try: Baba au Rhum, accompanied by a tiny flask of rum

  Pastisserie / Jewel-Like Baked Goods

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• Bistrot Paul Bert

  An authentic Paris bistro that bests most others in town.
  • Paris

  Bistrot Paul Bert

  Must Try: Paris-Brest—Chestnut Mousse Between Two Layers of Flaky Choux Pastry

  Authentic / Classic Bistro

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